Carver’s Café
Restaurant Hours
Sunday-Thursday
8am - 2am
Friday & Saturday
8am - 3am
*Serving food until one hour before closure
*Parties of eight or more will be charged 20% gratuity
Swinomish Sushi by KF Sushi Corporation
Wednesday-Sunday
5pm-10pm
Find classic American cuisine at Carver’s Café, which features historical Swinomish photos and décor hand-carved by Swinomish tribal members. Stop by any time of day for starters, soups, sandwiches, salads, burgers, classic entrées, breakfast, and desserts.
Guests will enjoy a unique dining experience at Carver’s Café. This delicious destination provides the perfect setting for guests who want to relax and connect over freshly prepared meals. Carver’s Café is open Sunday to Thursday from 8am to 2am and Friday and Saturday from 8am to 3am. Offering breakfast, lunch, and dinner that features fresh, quality local ingredients with seasonal offerings and healthy options. Carver’s interior décor showcases custom-carved artwork by Swinomish artists, Kevin “Wa lee hub” Paul, Frank Campbell, and Nakiya Edwards.
Ken Barnes – Carver’s Café Room Chef
Ken Barnes has always loved food. He loves the way it brings people together and the lasting memories created around meals. Though food has been a lifelong passion, his professional culinary journey began in 2015. After burning out in other lines of work, Ken decided to follow his childhood dream of becoming a chef. His career in the Food & Beverage industry started at South Seattle College, where he received his culinary education. Over the years, Ken has sampled several roles in the world of food: he owned a Filipino pop-up restaurant, worked at Mama Melrose’s Ristorante Italiano at Walt Disney World, created the menu for a brewery, and spent time at Navos, a café that provided job opportunities to adults with mental health issues. His breadth of experience and passion for learning new cuisines are two key ingredients in the recipe for the perfect Carver’s Café Room Chef, the position that brought him to Swinomish Casino & Lodge in 2022. Ken loves the beautiful location and fantastic team members here, and he’s finding new things to love every day!
Breakfast
Two buttermilk biscuits topped with country sausage gravy
Add egg
$3.49Two eggs any style served with hash browns, toast, and your choice of sausage, bacon, or ham
Gluten-free option available
Two eggs any style, ham, and Swiss cheese on a croissant, served with fresh fruit
English muffin topped with ham, two eggs any style, and hollandaise sauce, served with hash browns
Substitute smoked salmon and spinach
$4.996-ounce chef’s choice of steak grilled to order, served with two eggs any style, hash browns, and toast
Gluten-free option available
10 oz.
$23.69The Northwest’s best chicken-fried steak, served with two eggs any style, sausage gravy, hash browns, and toast
Grilled Texas toast dipped in cinnamon vanilla custard and served golden brown
Add strawberry topping
$2.99Served hot off the griddle with butter and maple syrup
Add strawberry topping
$2.99Slow-cooked and served with cream, butter, brown sugar, and raisins
Fried red potatoes, green peppers, onions, bacon, sausage, and ham, all scrambled together with eggs and topped with cheddar jack cheese
Scrambled eggs, pico de gallo, hash browns, cheddar jack cheese, and your choice of ham, bacon, or sausage served in a flour tortilla with salsa and sour cream
Scrambles
All scrambles are served with hash browns and toast. Gluten-free option available.
Three-egg scramble with spinach, bacon, tomato, and Swiss cheese
Three-egg scramble with ham, sautéed mushrooms, onion, green pepper, and cheddar jack cheese
Three-egg scramble with taco meat, mushrooms, onions, and cheddar jack cheese
Omelets
All omelets are served with hash browns and toast.
Classic three-egg omelet with diced ham and cheddar jack cheese
Classic three-egg omelet with diced ham, sautéed bell peppers, grilled onions, and cheddar jack cheese
Three-egg omelet with seasoned ground beef, cheddar cheese, jalapeño, pico de gallo, sour cream, and salsa
Sides
Cup of Soup & Half Sandwich
The following sandwiches are prepared with your choice of bread.
Tuna, mayonnaise, lettuce, and sliced tomato
Roast beef, cheddar cheese, lettuce, sliced tomato, and mayonnaise
Shaved turkey, Swiss cheese, lettuce, sliced tomato, and mayonnaise
Soups
Cup
$5.99Bowl
$7.99Cup
$4.99Bowl
$6.99Salads
Romaine lettuce tossed with house-made Caesar dressing and shredded Parmesan cheese, topped with croutons and a lemon wedge
Gluten-free option available
Add chicken
$7.99Add grilled shrimp
$7.99Add blackened salmon
$11.99Romaine lettuce topped with seasoned ground beef, pico de gallo, shredded cheddar jack cheese, and avocado, served in a flour tortilla bowl with sour cream and Skagit’s Best Salsa on the side
Romaine lettuce, grilled chicken breast, crumbled bacon, avocado, hard-boiled egg, Gorgonzola cheese, and diced tomato, served with your choice of dressing on the side
Gluten-free option available
Chopped romaine lettuce, sliced ham, sliced turkey, shredded cheddar jack cheese, diced tomato, shredded carrots, hard-boiled egg, and croutons
Gluten-free option available
Sandwiches
Flour tortillas filled with cheddar and jack cheeses, onions, and avocado, topped with pico de gallo, lime crema, and salsa
Add chicken
$15.99Add grilled shrimp
$17.99Fried wings served with plain or tossed in your choice of barbecue, Caribbean, or hot sauce. Served with your choice of dipping sauce
8 pieces
$15.9912 pieces
$22.99French fries tossed in cool ranch seasoning, chopped bacon, cheddar jack cheese, diced tomato, and ranch dressing, garnished with green onions
The following sandwiches are served with your choice of French fries, coleslaw, or cottage cheese.
Five slices of smoked bacon, lettuce, sliced tomato, and mayonnaise, served on toasted egg bread
Gluten-free option available
Your choice of turkey, ham, or tuna with cheddar cheese served on grilled bread of your choice
Gluten-free option available
Substitute protein for cheese
FreeA flaky, fresh-baked croissant piled high with thinly sliced natural turkey breast, avocado, jack cheese, lettuce, tomato, and mayonnaise
Thinly sliced roast beef piled high on a French roll with rich, flavorful au jus
Add cheese
$1.99Sliced corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing served on grilled marbled rye bread
Gluten-free option available
Grilled chicken breast, Swiss cheese, avocado, mayonnaise, lettuce, tomato, and onion
Smoked bacon, turkey breast, smoked ham, Swiss and cheddar cheeses, lettuce, sliced tomato, and mayonnaise stacked on three slices of toasted bread of your choice
Burgers
All burgers are served on a pub bun with golden french fries. Gluten-free option available.
Charbroiled Angus beef patty, American cheese, lettuce, tomato, onion, and mayonnaise
Charbroiled Angus beef patty, lettuce, tomato, onion, bacon, barbecue sauce, and crispy onions
Charbroiled Angus beef patty, sautéed mushrooms, Swiss cheese, lettuce, tomato, red onion, and mayonnaise
Charbroiled Angus beef patty, caramelized onions, steakhouse mayonnaise, and your choice of cheese
Fried chicken breast, Swiss cheese, bacon strips, lettuce, tomato, onion, and ranch dressing
Sides
Entrées
Breaded chicken tenders deep-fried to a golden brown, served with coleslaw, french fries, and your choice of ranch, barbecue, or honey mustard dipping sauces
Beer-battered fish deep-fried to a golden brown, served with coleslaw, french fries, lemon, and tartar sauce
2-piece Halibut
$19.99Add Halibut
$6.992-piece Cod
$16.99Add Cod
$3.99Succulent, breaded shrimp deep-fried to a golden brown, served with french fries and coleslaw
Chef Choice Steak served with mashed potatoes and sautéed mixed vegetables
Thick-sliced roasted turkey, stuffing, mashed potatoes, gravy, and sautéed vegetables, served with cranberry sauce on the side
Two chicken-fried steaks smothered in sausage gravy, served with mashed potatoes and sautéed vegetables
Sockeye salmon with a honey-soy glaze, served with mashed potatoes and sautéed vegetables
All pasta dishes are served with garlic bread.
Grilled chicken, broccoli florets, diced tomato, and linguine tossed in a creamy Parmesan Alfredo sauce
Substitute shrimp
FreeSubstitute steak
$7.99Substitute smoked salmon
$7.99Sautéed shrimp, white wine, garlic, and lemon butter served on a bed of linguine and finished with Parmesan cheese and parsley
House-smoked sockeye salmon, sautéed vegetables, and roasted garlic tossed with linguine and finished with Parmesan cheese and parsley
Prime Rib Dinner
Available on Fridays & Saturdays starting at 4pm, until it's all carved. Slowly roasted beef prime rib, cut at your desired temperature Served with a garden salad, mashed potatoes, and sautéed vegetables
Jack Cut (8 oz.) $22.59
Queen Cut (10 oz.) $23.99
King Cut (14 oz.) $28.99
Desserts
Add Strawberry Topping
$1.99Beverages
Wine, Beer, and Full Bar Available
Orange, apple, or cranberry
Orange, apple, or cranberry
Pepsi, Diet Pepsi, Mist Twst, Mountain Dew, Dr. Pepper, Iced Tea, Moka Joe Coffee, Hot Tea, Hot Chocolate
Complimentary Refills
Sushi
Sushi Rice | Seaweed | Crab | Avocado | Sesame Seeds
Sushi Rice | Seaweed | Tuna | Sriracha Sauce | Spicy Mayonnaise | Sesame Oil | Sesame Seeds
Sushi Rice | Seaweed | Salmon | Scallions | Wasabi Sauce
Rice Paper | Tiger Shrimp | Avocado | Cucumber | Pickled Radish | Leaf Lettuce | Mint | Cilantro
Served with in-house peanut sauce and sweet chili sauce
Rice Paper | Avocado | Cucumber | Pickled Radish | Spring Mix | Carrots | Mint | Cilantro
Sushi Rice | Seaweed | Avocado | Cucumber | Carrot | Pickled Radish | Sesame Seeds | Mango
Sushi Rice | Seaweed | Crab Salad | Avocado | Cucumber | Tempura Flakes | Fried Onion | Spicy Mayonnaise | Unagi Sauce
Sushi Rice | Seaweed | Smoked Salmon | Cream Cheese | Apple | Avocado
Sushi Rice | Seaweed | Tempura Shrimp | Cream Cheese | Cucumber
Toppings: Seared Salmon | Wasabi Sauce | Spicy Mayonnaise | Unagi Sauce | Lime | Scallions
Sushi Rice | Seaweed | Salmon | Avocado
TOPPINGS: SPICY TUNA | INARI | TOBIKO | UNAGI SAUCE
Sushi Rice | Seaweed | Tempura Shrimp | Leaf Lettuce | Avocado | Cucumber
Toppings: Spicy Mayonnaise | Unagi Sauce | Sesame Seeds
Sushi Rice | Seaweed | Soft Shell Crab | Cucumber | Leaf Lettuce
Toppings: Unagi Sauce | Tobiko
Sushi Rice | Seaweed | Crab Salad | Avocado | Cucumber
Toppings: Salmon | Tuna | Hamachi | Tobiko
Sushi Rice | Seaweed | Tempura Shrimp | Avocado | Cucumber
Toppings: Unagi | Unagi Sauce | Sesame Seeds
Sashimi (3pc)
Nigiri (1pc)
Appetizers
